Made it without the Lobster meat, used Monteray Jack cheese instead of Guryere. So delicious can't wait to try it again with lobster and Guryere!
Lobster Mac and Cheese
Comments and Reviews 1-3 of 3
kathyr515 Posted: 02/01/11
PBsara Posted: 12/03/12
My husband and I make this for Christmas every year and we go heavy on the lobster! It is fantastic!!
seaside725 Posted: 02/07/13
I thought this was a really good mac & cheese, probably one of the best that I have had. I just thought it was a bit too dry, so I would use more milk the next time I make it. Other then that it was great!