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Lobster Mac and Cheese

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Comments and Reviews 1-3 of 3

kathyr515 Posted: 02/01/11
Worthy of a Special Occasion

Made it without the Lobster meat, used Monteray Jack cheese instead of Guryere. So delicious can't wait to try it again with lobster and Guryere!
PBsara Posted: 12/03/12
Worthy of a Special Occasion

My husband and I make this for Christmas every year and we go heavy on the lobster! It is fantastic!!
seaside725 Posted: 02/07/13
Worthy of a Special Occasion

I thought this was a really good mac & cheese, probably one of the best that I have had. I just thought it was a bit too dry, so I would use more milk the next time I make it. Other then that it was great!

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