All the flavors of a loaded baked potato come together in this popular loaded baked potato casserole recipe.
Southern Living DECEMBER 2007
1. Prepare potatoes according to package directions.
2. Stir in spreadable cheese and next 4 ingredients; stir until blended. Spread mixture on bottom of a lightly-greased 11- x 7-inch baking dish; top with Cheddar cheese.
3. Bake at 350° for 25 to 30 minutes or until thoroughly heated. Garnish, if desired.
Note: For testing purposes only, we used frozen Ore-Ida Mashed Potatoes and Alouette Garlic & Herbs Spreadable Cheese.
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