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Little Ghosts

Oxmoor House
Prep time 30 mins
Stand time 1 hr, 15 mins
Yield

Ingredients

  • 1 (24-oz.) package vanilla bark coating
  • 18 semisweet chocolate chips
  • 5 wooden skewers (10 inches)

How to Make It

  1. Microwave vanilla coating on high until melted, about 1 1/2 minutes, stirring twice. Pour onto waxed paper; spread into a 16-by-8-inch rectangle. Let stand for 15 minutes.

  2. Cut out 6 ghost shapes, using a lightly gresed paring knife. Use chocolate chips to make eyes and mouths.

  3. Remove trimmings around ghosts. Lift each ghost from waxed paper and reserve trimmings.

  4. Melt reserved trimmings; spread on the back of each ghost. Attach wooden skewers and let stand for at least 1 hour.

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