Lite Tea Biscuits
Tasty, flavorful, but not overwhelming
Yield: 1 serving
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Ingredients
- 2 cup(s) whole wheat pastry flour
- 1/2 cup(s) sugar
- 1/2 cup(s) butter
- 1/4 cup(s) milk
- 1 teaspoon(s) salt
- 3/4 cup(s) roasted crushed nuts
Preparation
- combine ingredients, roll into logs and cut after refridgerated- bake at 375 for 12-15 min
- use anything dry for the crushed nuts: coconut flakes work well, add zest or extracts as you like
April 2012
This recipe is a personal recipe added by BahutSwaad and has not been tested or endorsed by MyRecipes.
Lite Tea Biscuits Recipe at a Glance
- COURSE: Breakfast/Brunch
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