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Lite Flavored Syrups

Yield 1 1/2 cups


  • 1 cup Karo® Lite Syrup
  • 1/2 cup jam, preserves or frozen fruit

How to Make It

  1. MIX syrup with jam or fruit in a small saucepan.

    If using jams: HEAT on medium heat until well blended and hot; do not boil.

    If using frozen fruit: HEAT on medium heat until well blended; simmer 2 to 3 minutes, until fruit is tender.