Lisa's Sweet Potato Praline

Ingredients

• 4-5 Sweet Potatoes
• 1/4 stick(s) butter
• 1/3 cup(s) sugar
• 1 egg
• 1 teaspoon(s) vanilla
• topping
• 1 cup(s) flour
• 1 cup(s) light brown sugar
• 1/4 teaspoon(s) kosher salt
• 12 tablespoon(s) butter
• 1 cup(s) pecans chopped

Preparation

1. !. Cut potaoes into 3 pieces each and boil until tender. Cool enough to peel. Combine with ingredients for casserole in a mixer and mix. Put into baking dish.


2. 2. Use a fork to mix the first 5 ingredients for the topping until the butter is well distributed. Add pecans and combine thouroughly. Sprinkle topping onto a casserole.


3. 3. Bake at 350 for 20 minutes and then put them under the broiler just to make the topping crisp.