Use one cup of sugar if you plan to serve lemonade with a simple syrup. To extract the most juice from limes, microwave them at HIGH for about 15 seconds for this delicious limeade recipe.
Southern Living MAY 2007
1. Bring 1/2 cup water to a boil in a medium saucepan. Stir in sugar and grated lime rind, stirring until sugar is dissolved; remove from heat. Stir in lime juice and ice water.
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