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Prep Time
10 Mins
Cook Time
5 Mins
Yield
Makes 2 1/2 qt.
Photo: Ralph Anderson; Styling: Rose Nguyen

How to Make It

Bring 1/2 cup water to a boil in a medium saucepan. Stir in sugar and grated lime rind, stirring until sugar is dissolved; remove from heat. Stir in lime juice and ice water.

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