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Lime Vinaigrette

Hands-on time 10 mins
Total time 10 mins

Makes about 3/4 cup

This vinaigrette combines white balsamic vinegar, Creole mustard, honey, lime zest, lime juice, and more to create a zesty flavor. 


  • 1 tablespoon lime zest
  • 2 tablespoons fresh lime juice
  • 2 tablespoons white balsamic vinegar
  • 1 tablespoon Creole mustard
  • 1 1/2 teaspoons honey
  • 1 small garlic clove, pressed
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 cup olive oil

How to Make It

  1. Whisk together lime zest, lime juice, vinegar, Creole mustard, honey, garlic, kosher salt, and freshly ground black pepper in a small bowl. Add olive oil in a slow, steady stream, whisking constantly until smooth.