This vinaigrette combines white balsamic vinegar, Creole mustard, honey, lime zest, lime juice, and more to create a zesty flavor.
1 tablespoon lime zest
2 tablespoons fresh lime juice
2 tablespoons white balsamic vinegar
1 tablespoon Creole mustard
1 1/2 teaspoons honey
1 small garlic clove, pressed
1/2 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
1/2 cup olive oil
How to Make It
Whisk together lime zest, lime juice, vinegar, Creole mustard, honey, garlic, kosher salt, and freshly ground black pepper in a small bowl. Add olive oil in a slow, steady stream, whisking constantly until smooth.