Lime Sorbet Margaritas

Photo: Quentin Bacon

For a fresh twist on the traditional frozen margarita, pour tequila over scoops of tart lime sorbet for a refreshing cocktail you can eat with a spoon.

Yield: Makes 8 servings
Recipe from Real Simple

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Nutritional Information

Amount per serving
  • Calories: 186
  • Calories from fat: 0%
  • Fat: 0g
  • Saturated fat: 0g
  • Cholesterol: 0mg
  • Sodium: 20mg
  • Carbohydrate: 31g
  • Fiber: 0g
  • Sugars: 23g
  • Protein: 0g

Ingredients

  • 1 lime, cut into 8 wedges
  • 1/4 cup sugar
  • 2 pints lime sorbet
  • 1/2 cup tequila

Preparation

  1. Rub the lime wedges around the rims of 8 stemmed glasses. Place the sugar on a small plate. Turn each glass upside down and dip the rims in the sugar to coat.

    Place 2 scoops of sorbet in each glass and pour 1 tablespoon of tequila over the top of each. Serve with a spoon.

    Tip: Let everyone dig in. For a nonalcoholic, kid-friendly version of the Lime Sorbet Margaritas, replace the tequila for each glass with 2 tablespoons club soda or seltzer.
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