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Lime Sorbet Margaritas

Photo: Quentin Bacon
Yield Makes 8 servings
For a fresh twist on the traditional frozen margarita, pour tequila over scoops of tart lime sorbet for a refreshing cocktail you can eat with a spoon.

Ingredients

  • 1 lime, cut into 8 wedges
  • 1/4 cup sugar
  • 2 pints lime sorbet
  • 1/2 cup tequila

Nutrition Information

  • calories 186
  • caloriesfromfat 0 %
  • fat 0 g
  • satfat 0 g
  • cholesterol 0 mg
  • sodium 20 mg
  • carbohydrate 31 g
  • fiber 0 g
  • sugars 23 g
  • protein 0 g

How to Make It

  1. Rub the lime wedges around the rims of 8 stemmed glasses. Place the sugar on a small plate. Turn each glass upside down and dip the rims in the sugar to coat.

    Place 2 scoops of sorbet in each glass and pour 1 tablespoon of tequila over the top of each. Serve with a spoon.

    Tip: Let everyone dig in. For a nonalcoholic, kid-friendly version of the Lime Sorbet Margaritas, replace the tequila for each glass with 2 tablespoons club soda or seltzer.