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Lime-Cilantro Vinaigrette

Yield 1 cup (serving size: 1/4 cup)

Ingredients

  • 3/4 cup tomato juice
  • 1/2 cup cilantro sprigs
  • 1/4 cup fresh lime juice
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground cumin
  • 1 small jalapeño pepper, halved and seeded

Nutrition Information

  • calories 16
  • caloriesfromfat 6 %
  • fat 0.1 g
  • satfat 0.0 g
  • monofat 0.1 g
  • polyfat 0.0 g
  • protein 0.7 g
  • carbohydrate 4.1 g
  • fiber 0.6 g
  • cholesterol 0.0 mg
  • iron 0.9 mg
  • sodium 316 mg
  • calcium 20 mg

How to Make It

  1. Place ingredients in a food processor or blender; process until smooth. Pour into a bowl; set aside.