This recipe was horrible. I followed the recipe to a T, but the ingredients just don't seem to blend well together - especially the toasted sesame seeds. It was totally unedible, and a huge disappointment. I had doubled the recipe because we were having a dinner party, and ended up throwing away 2 pounds of dip.
Lima Bean Dip (Salsa di Fagioli)
Comments and Reviews 1-3 of 3
chriskitten8 Posted: 11/14/08
VizslaMom Posted: 11/28/08
Super easy and quick recipe. I served it with toasted pita chips as an appetizer before Thanksgiving dinner, and my guests loved it! If toasting the sesame seeds is too tricky, you can try using store bought tahini. This is my new fave party dip!
KatieD8 Posted: 02/24/10
My guests and I loved this appetizer. Super easy, super healthy. Went great with carrots and cucumbers. Making it again this weekend.