Lillet Rose Spring Cocktail

Community Recipe from


  • see below


  1. Ingredients
  2. 12 ounces Lillet Rose
  3. 12 ounces Ruby Red grapefruit juice
  4. 6 ounces gin
  5. 6 edible flower blossoms (optional;

  6. Directions

  7. Step 1
  8. Combine 6 ounces Lillet, 6 ounces grapefruit juice, 3 ounces gin, and ice in a cocktail shaker. Shake until well chilled. Strain and divide cocktail among 3 stemmed cocktail glasses, such as Champagne coupes. Repeat.

  9. Step 2
  10. Garnish with flowers. Serve immediately.

August 2013

This recipe is a personal recipe added by Pribulka and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Lillet Rose Spring Cocktail Recipe at a Glance

More Recipes for Main Dishes

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy