Lillet Rose Spring Cocktail

Community Recipe from

Ingredients

  • see below

Preparation

  1. Ingredients
  2. 12 ounces Lillet Rose
  3. 12 ounces Ruby Red grapefruit juice
  4. 6 ounces gin
  5. 6 edible flower blossoms (optional; chefs-garden.com)

  6. Directions

  7. Step 1
  8. Combine 6 ounces Lillet, 6 ounces grapefruit juice, 3 ounces gin, and ice in a cocktail shaker. Shake until well chilled. Strain and divide cocktail among 3 stemmed cocktail glasses, such as Champagne coupes. Repeat.

  9. Step 2
  10. Garnish with flowers. Serve immediately.

August 2013

This recipe is a personal recipe added by Pribulka and has not been tested or endorsed by MyRecipes.

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