Lightened Chilled Strawberry Soup

Garnish this creamy milk shake of a soup with chopped strawberries for added appeal.

Yield: Makes about 5 cups
Recipe from Southern Living

More From Southern Living

Recipe Time

Prep Time:
Chill: 2 Hours


  • 1 (16-oz.) container fresh strawberries, sliced
  • 2 cups fat-free half-and-half
  • 1 1/4 cups light sour cream
  • 3/4 cup powdered sugar
  • 2 tablespoons white balsamic vinegar


  1. 1. Process strawberries in a food processor until smooth, stopping to scrape down sides as needed; pour into a large bowl. Whisk in half-and-half and remaining ingredients. Cover and chill at least 2 hours or up to 3 days. Stir just before serving.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Lightened Chilled Strawberry Soup Recipe at a Glance
  1. Enter at least one ingredient

Indulge your cravings!

Daily Indulgence
Free Daily Indulgence Newsletter: You'll get our most indulgent sweets and savory treats.
We Respect Your Privacy. Privacy Policy