Options

Format:
Include:
PRINT
Community Recipe
from [mbusque]
Lentils and brown rice

Lentils and brown rice

  • Yield: 1 serving

Ingredients

  • 1 onion chopped
  • 1 cup(s) carrots chopped
  • 1 cup(s) celery chopped
  • 1/2-1 cup(s) brown ride
  • 1/2-1 cup(s) brown lentils rinsed and picked over
  • 16 ounce(s) chicken stock
  • olive oil

Preparation

In a little olive oil saute onion, carrots and celery. Add the brown rice, lentils and chicken stock.

Bring to a boil. Cover and turn down to a simmer for 50 minutes or until liquid is absorbed and lentils and brown rice are cooked.

Sometimes I add in bell pepper, peas or zucchini at the end.

I love to eat it topped with my favorite mexican hot sauce and maybe a little cheese or tomato.

Go to full version of

Lentils and brown rice recipe

advertisement