I registered just so I could review this recipe because this is probably my sister's and my favorite recipe from Sunset magazine - and there are many we like! It is delicious, fast, and healthy - plus made with ingredients I usually have on hand. Good with brown rice and a green salad or naan for a treat. Top of the list for comfort food! Okay with oil and vegetable broth as substitutes but not as good.
This wasn't as palatable as I wanted it to be. It was fine, but nothing special. Maybe I just like my lentils more savory. I will say, they were perfectly tender. Probably won't make again; just not quite my taste.
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