Lemonade Glaze
This recipe goes with Lemon Drop Gingerbread Cupcakes
Yield: about 6 tablespoons
More From Oxmoor House
Ingredients
- 1 cup sifted powdered sugar
- 2 tablespoons frozen lemonade concentrate, thawed
Preparation
- Combine sugar and lemonade in a bowl; stir until smooth.
Lemonade Glaze Recipe at a Glance
- COURSE: Cakes/Frostings
- CONVENIENCE: Entertaining, Kid-Friendly, No-Cook, Family
- CUISINE: American
- DIETARY CONSIDERATION: Meatless
- OCCASION: Easter
- PUBLICATION: Oxmoor House
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