Active Time
15 Mins
Total Time
40 Mins
Yield
Serves 8 (serving size: 1/4 chicken)
Photo: Hector Manuel Sanchez; Styling: Kay E. Clarke

How to Make It

Step 1

Preheat grill to medium (350° to 400°F). Stir together concentrate, soy sauce, seasoned salt, celery salt, and garlic powder.

Step 2

Grill chicken, covered, until skin begins to brown, 5 to 7 minutes. Brush with lemonade mixture, and grill, covered, turning and basting often, until a meat thermometer inserted in thickest portion registers 165°F, 20 to 25 minutes. Serve with lemon.

Recipe Revival, Oxmoor House, copyright 2016.

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