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Lemon-Thyme Dressing

Photo: Greg DuPree

Total time 5 mins
Yield

Serves 4

Ingredients

  • 2 tablespoons fresh lemon juice
  • 1 1/2 tablespoons chopped fresh thyme
  • 2 teaspoons Dijon mustard
  • 1/2 teaspoon table salt
  • 1/2 teaspoon black pepper
  • 1/4 cup extra-virgin olive oil

How to Make It

  1. Whisk together lemon juice, thyme, Dijon mustard, salt, and pepper in a medium bowl until smooth. Add olive oil in a slow steady stream, whisking constantly until smooth.