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Lemon-Rosemary Mayonnaise

Lemon-Rosemary Mayonnaise

Serve with smoked turkey and avocado on black olive bread.

Southern Living DECEMBER 2009

  • Yield:

Ingredients

  • 2 cups mayonnaise
  • 2 tablespoons chopped fresh rosemary
  • 1 1/2 tablespoons lemon zest
  • 1 garlic clove, pressed

Preparation

Stir together mayonnaise, rosemary, lemon zest, and garlic.

SERVE WITH smoked turkey and avocado on black olive bread.

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Lemon-Rosemary Mayonnaise recipe

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