Lemon-Rosemary Mayonnaise

Serve with smoked turkey and avocado on black olive bread.

Recipe from Southern Living

More From Southern Living


  • 2 cups mayonnaise
  • 2 tablespoons chopped fresh rosemary
  • 1 1/2 tablespoons lemon zest
  • 1 garlic clove, pressed


  1. Stir together mayonnaise, rosemary, lemon zest, and garlic.
  2. SERVE WITH smoked turkey and avocado on black olive bread.
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