Lemon-Mint Bulgur Risotto with Garlic Shrimp

  • Sclaro Posted: 05/18/11
    Worthy of a Special Occasion
    Miami, FL

    This was such a great meal! Everyone loved the lemon taste and I was surprised at how light it tasted. I used orzo instead of bulgur, but will definitely try making it in the future with bulgur.

  • alen31 Posted: 04/10/11
    Worthy of a Special Occasion

    This is a staple in my box. The clean,fresh flavors make the shrimp the main focus!

  • BeckyStroz Posted: 04/18/12
    Worthy of a Special Occasion

    This was delicious! I used arborio rice instead of the bulger since that is what I had on hand. We didn't even miss the butter or cheese. Pairs perfectly with the garlic shrimp.

  • hormiguita Posted: 04/29/12
    Worthy of a Special Occasion

    bulgur turned out sticky and musshy. and i didn't even use all 3 cups of water. I would recommend only using 2 cups.


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