Hands-on Time
5 Mins
Total Time
5 Mins
Yield
Makes about 1 cup
Photo: Hector Sanchez; Styling: Caroline M. Cunningham 

How to Make It

Whisk together powdered sugar, lemon zest, 1 1/2 Tbsp. fresh lemon juice, and lime juice in a bowl until blended and smooth. (For a thinner glaze, stir in an additional 1 Tbsp. fresh lemon juice, 1 tsp. at a time, if desired.)

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