Lemon-Herb Sauce

Lemon-Herb Sauce Recipe
Photo: Anna Williams

Yield:

Makes 4 servings

Recipe from

Real Simple

Nutritional Information

Calcium 11.05 mg
Calories 34.35
Caloriesfromfat 1 %
Carbohydrate 8.06 g
Cholesterol 0 mg
Fat 0.04 g
Fiber 0.29 g
Iron 0.42 mg
Protein 1.1 mg
Satfat 0 g
Sodium 534.14 mg

Ingredients

1/4 cup light (low-sodium) soy sauce
2 1/2 to 3 tablespoons fresh lemon juice
1 1/2 tablespoons minced garlic
1 1/2 tablespoons sugar
1 1/2 tablespoons chopped fresh basil leaves
1 1/2 tablespoons chopped fresh cilantro leaves

Preparation

In a small bowl, combine the soy sauce, lemon juice, garlic, and sugar. Stir until the sugar dissolves. Add the basil and cilantro.

Nina Simond,

Real Simple

October 2005
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