Hands-on Time
20 Mins
Total Time
25 Mins
Yield
Makes 8 to 10 servings
Photo: John Kernick

How to Make It

Bring and salted water to cover to a boil in a large saucepan. Cook 10 to 15 minutes or until tender; drain. Toss potatoes with chopped fresh herbs, olive oil, fresh lemon juice, and minced garlic.

Parkside, Austin, Texas

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