Options

Format:
Include:
PRINT
See more
Lemon Glaze

Lemon Glaze

 

 

This recipe goes with Lemon-Coconut Pound Cake Loaf

Southern Living MARCH 2011

  • Yield: Makes about 1 cup
  • Prep time:5 Minutes

Ingredients

  • 2 cups powdered sugar
  • 2 to 3 Tbsp. milk
  • 2 teaspoons fresh lemon juice

Preparation

Whisk together powdered sugar, 2 Tbsp. milk, and fresh lemon juice, adding an additional 1 Tbsp. milk, 1 tsp. at a time, for desired consistency.

advertisement

Go to full version of

Lemon Glaze recipe

advertisement