Lemon Filling

Photo: Linwaite

Gramma Entsminger

Yield: 1 serving
Community Recipe from

Ingredients

  • 4 eggs
  • 1 cup(s) sugar
  • 2 tablespoon(s) butter
  • 3 juice from lemons

Preparation

  1. Beat eggs lightly add other ingredients, top of double boiler, cook until thickened, Cool. put in middle layer of cake
April 2014

This recipe is a personal recipe added by Linwaite and has not been tested or endorsed by MyRecipes.

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