Lemon Dressing
This also makes a tangy dipping sauce for steamed artichokes or asparagus.
Yield: Makes 3/4 cup
Recipe from
Ingredients
- 1/4 cup fresh lemon juice
- 3 tablespoons chopped fresh basil
- 1 teaspoon salt
- 1 teaspoon paprika
- 1/2 teaspoon pepper
- 1/4 cup olive oil
Preparation
- Combine first 5 ingredients in a bowl. Add oil, whisking until combined.
Lemon Dressing Recipe at a Glance
- COURSE: Salad Dressings
- CONVENIENCE: No-Cook, Quick/Easy, 5 Ingredients or Less
- CUISINE: American
- PUBLICATION: Southern Living
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