Lemon-Dill Mayonnaise
Photo: Tina Cornett
Yield: Makes 1 1/4 cups
Recipe from
Ingredients
- 1 cup mayonnaise
- 2 teaspoons grated lemon rind
- 1 tablespoon lemon juice
- 3/4 teaspoon dried dillweed
- 1/4 teaspoon garlic powder
- 1/4 teaspoon hot sauce (optional)
Preparation
- Stir together first 5 ingredients and, if desired, hot sauce. Chill.
Lemon-Dill Mayonnaise Recipe at a Glance
- COURSE: Sauces/Condiments
- CONVENIENCE: Entertaining, Make-Ahead, No-Cook, Quick/Easy
- CUISINE: American
- MAIN INGREDIENT: Eggs, Vegetables
- DIETARY CONSIDERATION: Meatless
- OCCASION: Easter, Father's Day, July 4th, Mother's Day
- PUBLICATION: Southern Living
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