Prep Time
8 Mins
Cook Time
12 Mins
Yield
Makes 8 cookies

How to Make It

Step 1

Combine all ingredients in a small bowl. Drop batter by tablespoonfuls 5 inches apart onto nonstick aluminum foil-lined baking sheets.

Step 2

Bake at 350° for 12 minutes or until dark caramel-colored. Cool on baking sheets 5 minutes. Working quickly, mold cookies into desired shapes. Cool completely on wire racks.

Step 3

Tip: These cookies will spread a lot when baking. Bake no more than 4 cookies on each baking sheet. When molding cookies, simply roll around a wooden spoon handle, shape into a cone, or mold around the outside of an inverted custard cup to form cookie bowls.

Southern Living Cook-Off Cookbook

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