Absolutely delicious.
Lemon-Cream Cheese Glaze
Top your favorite breakfast bread with Lemon-Cream Cheese Glaze. The glaze delivers a tart-and-sugary flavor.
This recipe goes with Blueberry Muffins with Lemon-Cream Cheese Glaze
Yield: Makes about 3/4 cup
Total:
More From Southern Living
Recipe Time
Hands On:
10 Minutes
Total:
10 Minutes
Ingredients
- 1 (3-oz.) package cream cheese, softened
- 1 teaspoon lemon zest
- 1 tablespoon fresh lemon juice
- 1/4 teaspoon vanilla extract
- 1 1/2 cups sifted powdered sugar
Preparation
- Beat cream cheese at medium speed with an electric mixer until creamy. Add lemon zest and next 2 ingredients; beat until smooth. Gradually add powdered sugar, beating until smooth.
Lemon-Cream Cheese Glaze Recipe at a Glance
- COURSE: Desserts
- CONVENIENCE: Entertaining, Family, Quick/Easy
- MAIN INGREDIENT: Cheese, Rice/Grains
- PUBLICATION: Southern Living
More Recipes for Desserts
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Strawberry-Almond Cream Tart
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Cream Cheese Meltaways with Lemon Glaze
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Lemon Bar Cheesecake
Southern Living
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