Lemon Couscous

Recipe from

Nutritional Information

Calories 102
Caloriesfromfat 3 %
Fat 0.3 g
Satfat 0.0 g
Monofat 0.0 g
Polyfat 0.0 g
Protein 3.7 g
Carbohydrate 21.8 g
Fiber 1.3 g
Cholesterol 0.0 mg
Iron 0.8 mg
Sodium 151 mg
Calcium 9 mg

Ingredients

1 1/4 cups water
3/4 cup uncooked couscous
1/4 cup sliced green onions
2 tablespoons finely chopped fresh parsley
2 tablespoons orange juice
1 teaspoon grated lemon rind
1 tablespoon fresh lemon juice
1/4 teaspoon salt
1/8 teaspoon black pepper

Preparation

Bring the water to a boil in a medium saucepan; gradually stir in couscous. Remove from heat; cover and let stand 5 minutes. Fluff with a fork. Stir in onions and remaining ingredients.

Note:

March 2000