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Lemon Carrots

Yield 2 (3/4-cup) servings.
total time: 6 minutes

Ingredients

  • 1/2 (16-ounce) package baby carrots
  • 1/4 cup water
  • 2 teaspoons lemon juice
  • Lemon zest (optional)

Nutrition Information

  • calories 50
  • caloriesfromfat 4 %
  • fat 0.2 g
  • satfat 0.0 g
  • monofat 0.0 g
  • polyfat 0.0 g
  • protein 1.2 g
  • carbohydrate 11.9 g
  • fiber 3.6 g
  • cholesterol 0.0 mg
  • iron 0.0 mg
  • sodium 40 mg
  • calcium 0.0 mg

How to Make It

  1. Combine one-half of a 16-ounce package baby carrots, 1/4 cup water, and 2 teaspoons lemon juice in a 1-quart microwave-safe dish; cover. Microwave at HIGH 7 minutes or until carrots are tender. Sprinkle with lemon zest, if desired.

Cooking Light 5-Ingredient 15-Minute Cookbook