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Community Recipe
from [colleenjthomas]
lemon butter broccolli with sour cream

lemon butter broccolli with sour cream

  • Yield: 10 servings

Ingredients

  • 3 bag(s) frozen broccolli florets steamed
  • 1 stick(s) butter melted
  • 1 whole(s) fresh lemon squeezed
  • 1 container(s) fresh sour cream

Preparation

steam broccolli, melt butter, pour over broccolli and squeeze lemon to taste over broccolli. Serve with dollup of sour cream.

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lemon butter broccolli with sour cream recipe

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