Lemon-Blueberry Pancakes

Recipe from Southern Living

More From Southern Living


  • 1 to 2 teaspoons grated lemon rind
  • pancake batter
  • blueberries


  1. Add 1 to 2 teaspoons grated lemon rind to your favorite pancake batter. As soon as batter is spooned onto the griddle, sprinkle with blueberries. Serve with bacon, if desired. Garnish with fresh mint sprigs, lemon slices, and fresh blueberries, if desired.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Lemon-Blueberry Pancakes Recipe at a Glance

More Recipes Like This

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy