- 3/4 cup water
- 1/2 cup old-fashioned oats
- Dash of salt
- 1 teaspoon sugar
- 1 tablespoon prepared lemon curd
- 3 tablespoons fresh blueberries
- 1 teaspoon mascarpone cheese
- 2 teaspoons sliced toasted almonds
- calories 308
- fat 10.1 g
- satfat 3.4 g
- sodium 167 mg
How to Make It
Bring water to a boil in a medium saucepan. Stir in oats and dash of salt. Reduce heat; simmer 5 minutes, stirring occasionally. Remove from heat, and stir in sugar and lemon curd. Top oatmeal with blueberries, mascarpone cheese, and almonds.
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