Hands-on Time
5 Mins
Total Time
5 Mins
Yield
Makes 1/2 cup
Photo: Hector Sanchez; Styling: Heather Chadduck

How to Make It

Process basil leaves, olive oil, vinegar, lemon zest, lemon juice, honey, and garlic in a blender or food processor 3 to 4 seconds or until smooth.

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