Lemon-Basil Orzo with Parmesan

  • stimply Posted: 09/02/11
    Worthy of a Special Occasion

    Some of the quantities need to be changed. Maybe more garlic, more parm. It ended up feeling rather dry. Guess you could add more oil or (eek) some butter. Has potential and went nicely with asparagus and chicken.

  • lgrenfroe Posted: 01/23/12
    Worthy of a Special Occasion

    My entire family thinks this dish is outstanding. My husband said he has never had a pasta dish in a restaurant as good as this one! Easy too!!


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