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Lemon-Asparagus Packets

Total time 12 mins
Yield 2 servings.
This three-ingredient recipe is the easiest way to grill asparagus. Wrapping the stalks in foil allows for quick cooking and easy transfer on and off the grill.

Ingredients

  • 1/2 pound asparagus
  • 2 teaspoons reduced-calorie margarine
  • 1/4 teaspoon lemon-pepper seasoning

Nutrition Information

  • calories 35
  • caloriesfromfat 67 %
  • fat 2.6 g
  • satfat 0.0 g
  • monofat 0.0 g
  • polyfat 0.0 g
  • protein 1.4 g
  • carbohydrate 2.9 g
  • fiber 1.3 g
  • cholesterol 0.0 mg
  • iron 0.0 mg
  • sodium 38 mg
  • calcium 0.0 mg

How to Make It

  1. Snap off tough ends of 1/2 pound asparagus; place asparagus on a square of heavy-duty aluminum foil. Spoon 2 teaspoons reduced-calorie margarine over asparagus, and sprinkle with 1/4 teaspoon lemon-pepper seasoning. Fold aluminum foil tightly to seal. Place on grill rack, and grill over medium-hot coals 10 minutes.

Cooking Light 5-Ingredient 15-Minute Cookbook