Options

Format:
Include:
PRINT
See more
Lemon-Apple Coleslaw

Lemon-Apple Coleslaw

Southern Living FEBRUARY 2005

  • Yield: Makes 4 servings
  • Prep time:15 Minutes
  • Chill:1 Hour

Ingredients

  • 1 small cabbage, shredded (8 cups)
  • 2 apples, chopped
  • 2 carrots, shredded
  • 1/3 cup mayonnaise
  • 1 tablespoon sugar
  • 2 tablespoons minced onion
  • 1 teaspoon grated lemon rind
  • 2 tablespoons fresh lemon juice
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

Preparation

Combine cabbage, apples, and carrots in a large bowl.

Whisk together mayonnaise and next 6 ingredients; toss with cabbage mixture. Cover and chill 1 hour.

advertisement

Go to full version of

Lemon-Apple Coleslaw recipe

Copyright © 2013 Time Inc. Lifestyle Group. All Rights Reserved. Use of this site constitutes acceptance of our Terms of Use and Privacy Policy (Your California Privacy Rights). Ad Choices
advertisement