YUMMMY...this is an amazing dip, dressing, what ever...highly recommended!
Lemon Aïoli
Whip up this easy sauce that's great with vegetables and fish. You can cover and chill mixture up to 3 days.
This recipe goes with Tuna Cornbread Cakes
Yield: Makes 3/4 cup
Recipe from
More From Southern Living
Recipe Time
Prep Time:
Ingredients
- 3/4 cup mayonnaise
- 2 garlic cloves, minced
- 1 teaspoon grated lemon rind
- 1 tablespoon fresh lemon juice
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Preparation
- 1. Stir together 3/4 cup mayonnaise and remaining ingredients.
Lemon Aïoli Recipe at a Glance
- COURSE: Sauces/Condiments
- CONVENIENCE: Entertaining, Make-Ahead, No-Cook, Quick/Easy, 5 Ingredients or Less
- CUISINE: French
- MAIN INGREDIENT: Fruits
- PUBLICATION: Southern Living
More Recipes for Sauces/Condiments
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Citrus-and-Caper Aïoli
Coastal Living -
Garlic Aïoli
Coastal Living -
Lemon Aïoli
Southern Living
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