Lemon Aïoli is inspired by the Greek yogurt sauce tzaziki that stands in for traditional Southern gravy and served with Citrus-Roasted Turkey.
This recipe goes with Citrus-Roasted Turkey with Lemon Aïoli
Southern Living NOVEMBER 2013
Whisk together mayonnaise, lemon zest, lemon juice, Dijon mustard, and minced garlic. Add salt and pepper to taste.
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