Very easy to make, and a very tasty, savory recipe. We often have these for a quick weeknight dinner. We don't eat them with salsa. No topping is really necessary. Never had them turn out "gummy" like a previous reviewer did.
Very easy to make, and a very tasty, savory recipe. We often have these for a quick weeknight dinner. We don't eat them with salsa. No topping is really necessary. Never had them turn out "gummy" like a previous reviewer did.
Beef and Sugar Snap Stir-Fry
