Lebanese Meat Loaf

  • Jbrada Posted: 07/17/09
    Worthy of a Special Occasion

    This was really tasty, even my 4 year old ate it without complaining (and that is saying something). We will be making this again soon! I didn't have parsley on hand so I substituted cilantro..YUM! My only questions is: does this really make 4 servings? If so, they're HUGE servings!

  • NancyS123 Posted: 02/04/10
    Worthy of a Special Occasion

    Good ,economical,healthy, and tasty. I used ground turkey and added green onions and garlic to meet the two cups of onion requirement. Also, only had cilantro.So I substituted it for the parsley. We like our meatloaf with ketchup and it was perfect on this! Considering all the changes I made and it still turned out great, this recipe is one I would definitely make again.

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