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Yield
4 servings (serving size: 1 1/2 cups)

How to Make It

Drain oranges, reserving 2 tablespoons syrup. Combine syrup, vinegar, and next 4 ingredients in a small bowl, stirring with a whisk. Combine lettuce, watercress, and oranges in a large bowl. Add dressing, and toss well.

Cooking Light Superfast Suppers

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