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- I highly recommend you try these out the next time you are craving something different for your breakfast. They’d even be great for a brunch.
- Here’s what you do:
- 1) Spray each muffin well with nonstick spray.
- 2) Place a slice of ham in the bottom of each muffin well.
- 3) Place about a teaspoon or so of diced tomatoes on top of the ham.
- 4) Sprinkle some shredded cheddar cheese over the tomatoes.
- 5) Break one egg into each spot.
- 6) Sprinkle a little bit of salt and pepper on each.
- 7) Bake at 180/350 degrees for 18-20 minutes or until the yolks are as firm as you desire and the whites are cooked through.
This recipe is a personal recipe added by affj1159 and has not been tested or endorsed by MyRecipes.
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Lazy Eggs Recipe at a Glance
- COURSE: Breakfast/Brunch