Yield
one 8-inch cake

How to Make It

Step 1

Beat eggs; gradually add sugar, beating well. Combine flour, baking powder, and salt; add to egg mixture, beating mixture well.

Step 2

Combine milk and butter, stirring to melt butter; add to flour mixture, beating well. Stir in vanilla.

Step 3

Pour batter into a greased and floured 8-inch square pan. Bake at 350° for 30 minutes or until a wooden pick inserted in center comes out clean.

Step 4

Immediately pour topping over cake in pan; broil 1 to 2 minutes or until lightly browned. Cut into squares to serve.

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