Layered Spicy Black Bean Dip

Make this spicy Mexican dip your go-to dip for tailgate parties and casual entertaining.  Just layer cream cheese, black bean dip and shredded cheese and top with your choice of onions, olives and tomatoes. 

Yield: Makes 8 servings
Recipe from Southern Living

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Ingredients

  • 1 (8-oz.) package cream cheese, softened
  • 1 (16-oz.) jar spicy black bean dip
  • 1/2 (8-oz.) package shredded Mexican cheese blend
  • Toppings: sliced green onions, chopped tomatoes, sliced black olives
  • Assorted tortilla and corn chips

Preparation

  1. 1. Layer cream cheese, dip, and cheese in a 1-qt. serving dish. Add toppings, and serve with chips.
  2. Note: For testing purposes only, we used Desert Pepper Trading Company Spicy Black Bean Dip.
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