Prep Time
20 Mins
Other Time
8 Hours
Yield
Makes 12 servings

Create your own mix-and-match recipe from the ingredient options listed.

How to Make It

POUR milk into medium bowl. Add 1 pkg. (4-serving size) dry pudding mix and flavoring. Beat with wire whisk 2 min. or until well blended. Gently stir in whipped topping.

SPREAD about 2 tsp. pudding mixture onto each cookie. Begin stacking cookies together, standing on edge on serving platter to make a log. Frost with remaining pudding mixture.

REFRIGERATE overnight. Cut diagonally to serve.

You May Like

Ratings & Reviews